Introducing the latest batch of our Anniversary Ale known as Triple B. Celebrating 14 years of McCoy's Public House, we hopped this badboy with a blend of Pacific Northwest (Chinook & Horizon), English Fuggle & German Hallertauer hops for a dominant hop profile, while creating a balance of the citrusy American hop qualities and the spicier, more floral notes of European varities. It's then dry-hopped for an even stronger hop aroma. Clean malty sweetness is found in the background, while some fruitiness, either from esters or hops, is also prevalent. This big, bold & beautiful beer defies classification sitting somewhere between an Old Ale, ESB & Barleywine.
Brewer's specs:
Malt: 78% Pale 2-row
9% Crystal
9% CaraPils
4% Melanoidin
Hops: Whole leaf Chinook added to mash
Fuggle added to first wort
Horizon & Hallertaur for 90 minutes
Fuggle & Hallertaur for 60 minutes
Hallertaur for 10 minutes
Fuggle & Hallertaur at whirlpool
Dry-hopped with Fuggle
OG. 23 Plato
90+ IBUs
11% ABV
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